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Where to eat barnacle in Galicia
26 de December de 2021
Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

One of the strongest attractions of Galicia is its gastronomy and seafood, especially barnacles but where to eat barnacles in Galicia.

These crustaceans are not only highly coveted for their flavor, they also have an important cultural background associated with the difficulty of acquiring them.

Barnacles have the peculiarity of growing attached to rocks that are hit by strong waves. Therefore, its acquisition is a dangerous task that is controlled by state regulations. In addition, to maintain an adequate environmental balance, barnacles are only allowed to extract 8 kg of barnacles daily per person during their dangerous work.

If you are looking for where to eat barnacles in Galicia, this list will help you find the best places.

The 4 best places to eat barnacle in Galicia

Fortunately for everyone, Galicia has a large number of restaurants that offer barnacles. However, among the most prominent are:

Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

1. Restaurant O'Fado

The name of this restaurant means El Faro, and it can be found on a peninsula in A Coruña.

The name of this restaurant means El Faro, and it can be found on a peninsula in A Coruña. Also, it has homemade desserts and, thinking about the well-being of all, its menu includes gluten-free dishes for the intolerant.

The restaurant has a playground where children can play freely, as well as a spacious lounge with capacity for large groups. It also has a view of the bay through its large windows, making it an ideal place to relax accompanied by good traditional Galician food.

Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

2. Tira Do Cordel

This restaurant is located in Finisterre, in western mainland Spain, along the Costa da Morte.

Tira Do Cordel was founded in 1989 in the building of an old salting factory built in 1812 on the shore of the beach, and specializes in Galician seafood and grills, highlighting its barnacles and its flagship dish, sea bass.

In it you will find the freshest products from the Costa da Morte, mainly characterized by its freshness and careful preparation.. Likewise, they have an extensive wine list with designation of origin as the perfect accompaniment to their delicious dishes. Thanks to the quality of its service, Tiro Do Cordel is recommended by the Michelin guide.

Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

3. O Porton

This busy restaurant is located in Vigo, along Rua da Ostras or Rua da Pescadería.

O Porton has a culinary approach that explores seafood and features a wide variety of dishes with large portions perfect to share with family or friends. Among the meals they offer are the famous barnacles and octopus with paprika and squid.

An important feature to highlight of this restaurant is the quality of its service, which is as impressive as its food. All the staff serve diners impeccably and attentively, and the food is delivered to the tables in just the right time.

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WHERE TO EAT PERCEBE IN GALICIA

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Where to eat barnacle in Galicia

Where to eat barnacle in Galicia

4. Miramar de Corme

Miramar de Corme is one of the few restaurants located in Corme-Puerto, and one of the best options for eating barnacles in Galicia.

It is a seafood restaurant specialized in Galician recipes. All the seafood in their dishes comes from fishing within the area, offering only the best and freshest local produce. Among its best dishes are barnacles do roncudo and fresh fish a caldeirada.

In its beginnings, Miramar de Corme began as an inn in 1851, but in 1930 it opened its doors as a dining room. Currently, it has an excellent family atmosphere and incredible ocean views. However, it is suggested to make a reservation before going, as it is a fairly busy restaurant in high season.

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